Everything on the menu is a hit including favorites such as Udang Goreng Assam (stir-fried prawns with a tamarind-pepper sauce) and Beef Rendang. Desserts such as Buboh Pulot Hitam (black glutinous rice with gula melaka and coconut cream) and Apom Berkuah (rice flour pancakes served with warm banana sauce) are also standouts at PeraMakan.
